Murg Kali Mirch: Khoho ea Pepere ea India

Mabitso A Makaletseng A Bana

Floor:

Letsatsi La Tsoalo:

Romella

Nthomelle Ka Lengolo-Tsoibila Bonts'A Sebakeng Sa Marang-Rang

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Ha re re 'Khoho ea Pepere', batho ba bangata ba lekeha ho nahana hore risepe ke ea bophirima. Leha ho le joalo, Murg Kali Mirch e na le desi e ntle ho eona. Ke ka hona re bitsang risepe ena Murg Kali Mirch curry. Ena ke risepe ea khōhō ea khōhō e nang le likarolo tsohle tsa sejana se nepahetseng sa Maindia. E na le tatso e tsoang mefuteng e mengata e fapaneng empa senoko se busang ke pepere.

LIHLOOHO TSE LING: likhoho tsa COORGI LI PULE

Ho bonolo ho etsa khoho ena ea pepere ea India haeba u pheha lijo tse nepahetseng. Empa leha boiphihlelo ba hau ka ho pheha ha India bo na le moeli, o ka pheha sejana sena ntle le tataiso e hlakileng. Pepper chicken curry ke risepe e thusang ho phahamisa letsoho hobane e bonolo, e fapane le curry ea India 'me e pheha kapele.

E sebeletsa: 4

Nako ea ho itokisa: Metsotso e 20

Nako ea ho Tsamaea: Lihora tse 2

Nako ea ho pheha: Metsotso e 30

Lisebelisoa

1. Khoho- 1kg
2. Pente ea ginger ea konofolo- 3tbsp
3. Pepere e sa tsoa khuoa- 2
4. Matla a khubelu a Kashmiri- 1tsp
5. Moferefere- & frac12 tsp
6. Khauta- 3tbsp
7. Lero la lemone- 2tbsp
8. Peo ea kumine- 2tbsp
9. Peo ea Coriander - 1 tbsp
10. Poone ea pepere- 1tbsp
11. Li-chillies tse tala- 2 (e felletseng) + 4 (e entsoeng)
12. Peo ea mosetareta- 1tsp
13. Makhasi a Coriander - mahlaka a 3 (a khethiloeng)
14. Oli ea mosetareta- 3tbsp
15. Letsoai- ho latela tatso

Tsamaiso

• Tsamaisa likotoana tsa khōhō ka lero la lemone, phofo e khubelu ea chilli, turmeric, pepere, peista ea ginger-garlic, curd le letsoai.
• Tlohela khoho e halikiloeng ka sehatsetsing bonyane lihora tse 2.
• Chesa oli ka pane e tebileng e tlase. E noe ka peo ea mosetareta le pepere e tala.
• Etsa peista ea kumine, coriander le poone ea pepere. Lumella linoko hore li siloe ka makhethe.
• Kenya peista ena ho oli e phatsimang 'me u lelekise metsotso e 2-3 ka lelakabe le tlase.
• Ebe u eketsa likotoana tsa likhoho ka bonngoe, u siee marinade e 'ngoe ka thoko.
• Lumella likotoana tsa kana li soeufatsoe empa li sa chesoe ka botlalo.
• Tlosa lelakabe 'me u kenye marinade e eketsehileng.
• Koahela 'me u phehele metsotso e 12 ho isa ho e 15 ka lelakabe le tlaase. O ka eketsa linoelo tse 1 kapa tse 2 tsa metsi haeba li oma haholo.
• Linaha khoho ka makhasi a coriander a khethiloeng le pepere e tala.

Sebeletsa Murg Kali Mirch ka li-rotis tse chesang kapa li-parathas.

Horoscope Ea Hau Hosane

Ho Tseba

Nthomelle Ka Lengolo-Tsoibila Bonts'A Sebakeng Sa Marang-Rang