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Recipe ea jain paneer makhani e phehiloe haholo India Leboea nakong ea mekete. E entsoe haholo ntle le onion le konofolo, e le hore e ka jeoa nakong ea li-vrats kapa ho itima lijo.
Masala ea setaele ea mofuta oa Jain masala e entsoe ka ho pheha likotoana tsa paneer ka har'a tamati e teteaneng ea tamati. Sejana sena sa flavoursome se tsamaea hantle le mahobe 'ohle le raese. Butter paneer ke sejana se bonolo, se bonolo ho pheha hae. Le ba qalang ha ba hloke ho etsa boiteko bo boholo ho fumana sejana sena hantle.
Haeba u batla ho lokisa ena 'no garlic, no onion' paneer makhani lapeng, shebella 'me u ithute mohato ka mohato hammoho le litšoantšo le video.
JAIN STYLE PANEER MAKHANI RECIPE VIDEO
JAIN STYLE PANEER MAKHANI RECIPE | Ha ho naiee ha ho na khalase ea khalase BUTTER MASALA | Ha ho naieie ha ho na risepe ea khalase Jain Style Paneer Makhani Recipe | Ha Ho Anyezi Ha Ho Konofolo Paneer Butter Masala | Jain Butter Paneer Recipe Nako ea ho Iketsetsa Nako ea Metsotso e 5 Cook Nako ea 20M Kakaretso ea Nako 25 MetsRecipe Ka: Meena Bhandari
Mofuta oa Recipe: Thupelo e kholo
E sebeletsa: 2
Lisebelisoa-
Butter - 1 tbsp
Peo ea kumine (jeera) - pinch
Puree ea tamati - litamati tse 4 tse mahareng
Cream cream - 3/4 senoelo
Letsoai ho latsoa
Tamchup ea tamati (ntle le onion) - 2 tbsp
Kashmiri chilli phofo - 1 tsp
Paneer masala phofo - 1 tsp
Paneer (khaola likoto) - 200 g
Tsoekere e nang le phofo - 1 tsp
Kasuri methi - 1 tsp
Mokhoa oa ho Itokisetsa-
1. Kenya botoro pane e futhumetseng.
2. Hang ha botoro e qhibiliha, eketsa peo ea kumine.
3. Kenya puree ea langa le le lej, hang ha lipeo tsa kumine li fetoha sootho, 'me u tsoele pele hantle.
4. Hang ha puree ea langa le le lej e qala ho pheha, eketsa tranelate e ncha ebe u kopanya hantle.
5. Kenya ketchup ea letsoai le tamati ebe u kopanya hantle.
6. Koahela ka sekwahelo 'me u lumelle hore e phehe metsotso e 10, e e hlohlelletsa nako le nako.
7. Tlosa sekwahelo, eketsa phofo ea chilli ea kashmiri le phofshoana ea masala ea paneer ebe u kopanya hantle.
8. Kenya likhalase tsa paneer ebe u hlohlelletsa hantle.
9. Kenya tsoekere e phofshoana le kasuri methi ebe u e kopanya hantle pele u sebeletsa.
- 1.Koa gravy ho fihlela metsi a fetoha mouoane ka botlalo.
- Kaha ha e na onion le konofolo, sejana sena se ka jeoa nakong ea li-vrats / ho itima lijo.
- Ho sebeletsa boholo - kopi e le 1
- Lik'hilojule - 191 cal
- Mafura - 14.9 g
- Liprotheine - 9.4 g
- Likhabohaedreite - 6.0 g
- Faeba - 2.7 g
MOHATO KA MOHATO - JOANG HO ETSA JAIN STYLE PANEER MAKHANI
1. Kenya botoro pane e futhumetseng.
2. Hang ha botoro e qhibiliha, eketsa peo ea kumine.
3. Kenya puree ea langa le le lej, hang ha lipeo tsa kumine li fetoha sootho, 'me u tsoele pele hantle.
4. Hang ha puree ea langa le le lej e qala ho pheha, eketsa tranelate e ncha ebe u kopanya hantle.
5. Kenya ketchup ea letsoai le tamati ebe u kopanya hantle.
6. Koahela ka sekwahelo 'me u lumelle hore e phehe metsotso e 10, e e hlohlelletsa nako le nako.
7. Tlosa sekwahelo, eketsa phofo ea chilli ea kashmiri le phofshoana ea masala ea paneer ebe u kopanya hantle.
8. Kenya likhalase tsa paneer ebe u hlohlelletsa hantle.
9. Kenya tsoekere e phofshoana le kasuri methi ebe u e kopanya hantle pele u sebeletsa.
