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Ha se lipepe tsohle tsa China tse latsoang ka ho tšoana. Joalo ka India, karolo e ngoe le e ngoe ea China e na le lipepe tsa eona tsa ho pheha. Curry curry eo re buang ka eona ke risepe ea China e tsoang seterekeng sa Manchuria. E bitsoa Manchurian prawn. Tse ikhethang tsa Manchurian prawn ke hore li-prawn li qala ho halikisoa ka batter ebe li phehoa ka sopho.
Litlhapi tsa Manchurian li shebahala li ts'oana haholo le tsa chilli prawns ka lebaka la 'mala o sootho. Sopho ea Manchurian le eona e thehiloe soya mme e sebelisa konofolo e ngata. Prawn Manchurian e ka omisoa hore e qale kapa e phehoe joalo ka prawn curry ho ba le raese. Ha ho nke nako e telele ho lokisa risepe ena ea China. Haeba u na le linoko tsohle tse behiloeng tsa China, u ka etsa li-prawn tsa Manchurian ka jiffy.
E sebeletsa: 4
Nako ea ho itokisa: Metsotso e 15
Nako ea ho pheha: Metsotso e 25
Lisebelisoa
- Metsoako- ligrama tse 500 (tse sirelelitsoeng le tse ntšitsoeng veine)
- Phofo ea poone- 2tbsp
- Makhooa a mahe- 2
- Li-chillies tse tala- 2 + 4 (e entsoeng)
- Onion- 1 (e entsoeng)
- Konofolo- li-clove tse 8 (tse khethiloeng)
- Ketchup ea tamati- 1tbsp
- Sauce e khubelu ea chilli- 1tbsp
- Ke 'na mongobo- 1tbsp
- Asene- 1tbsp
- Meroho ea onion - mahlaka a 2 (a khethiloeng)
- Oli- 4tbsp (bakeng sa ho hadika ho tebileng)
- Letsoai- ho latela tatso
Tsamaiso
1. Hloekisa li-prawn hantle ebe lia li phaphatha.
2. Hona joale nka phofo ea poone, 2 pepere e tala e tšetsoeng, makhooa a mahe, letsoai le 1tbsp metsi a futhumetseng ka sekotlolo. E otla ho etsa batter.
3. Ho futhumatsa oli ka pane e botlaaseng bo tlaase. Ha e chesa, ina li-prawn ka batter 'me u li chese ka metsotso e 3-4 ka lelakabe le phahameng.
4. Qobella li-prawn tse halikiloeng ebe u li behella ka thoko.
5. Joale futhumatsa oli ea 1tbsp ka pane e tebileng e tlase. E natefise ka pepere e tala 'me u qube eiee ho eona metsotso e 4-6 ka lelakabe le tlase.
6. Kenya konofolo le meroho ea onion. Pheha metsotso e meng e 2-3.
7. Joale sutumelletsa linoko ka lehlakoreng le leng le oli ho e 'ngoe. Kenya lisoso (tamati, chilli le soya) ka har'a oli ena.
8. Ha libotlolo li tlatsoa, kopanya le linoko. Kenya asene 'me u phehe ka lelakabe le tlase metsotso e 3-4.
9. Kenya senoelo sa metsi 'me u tlise koro hore e phehe. Hona joale eketsa li-prawn tse halikiloeng ebe u pheha ka malakabe a mahareng metsotso e meng e 6-7.
10. Haeba gravy e na le metsi a mangata, eketsa teaspoon ea phofo ea poone ho e tenya.
Sebeletsa li-prawn tsa Manchurian ka raese e halikiloeng kapa li-noodle tsa China.
