'Nete e bolelloa, re rata li-cookie tsa mefuta eohle, boholo le litatso. Empa re na le sebaka se khethehileng lipelong tsa rona bakeng sa oh-so-tasty macaroons. Ema, re bolela macaroni. Itšoarelle, ke life tse kenngoeng ka chokolete? Bua ka pherekano. Ha re rarolleng macaroons vs. macarons kerfuffle hang le ka ho sa feleng. Macaron (e bitsoa mack-a-ROHN) e na le likuku tse peli tse thehiloeng ho meringue tse tšelang buttercream, ganache kapa jeme e tlatsoang. Ka lehlakoreng le leng, macaroon (e bitsoa mack-a-ROON), ke kuku e entsoeng ka kokonate e khaotsoeng. Empa ha se eona feela tsela eo likhokahano tsena tse peli li fapaneng ho tse ling. A re e arole.
1. Li-macaroon li entsoe ka phofo ea almonde, 'me li-macaroon li entsoe ka kokonate
Le hoja li-cookie ka bobeli li na le makhooa a mahe a shapuoa le tsoekere, ke tsona feela metsoako eo li tšoanang ka eona ('me leha ho le joalo, li-macarone li sebelisa tsoekere ea li-confectioners athe li-macaroon li sebelisa mefuta e sa tšoaneng ea granulated). Ho etsa li-macarone, mahe a masoeu a shapuoa hore a be sebopeho se kang sa meringue pele lijo tsa almonde le tsoekere li menwa ka hloko. Bakeng sa li-macaroon, kokonate e khabisitsoeng e eketsoa ho mahe a makhooa a shapuoa le tsoekere ho etsa batter e teteaneng e theoleloang holim'a letlapa la ho baka ka khaba ebe e apehoa ho fihlela e le crispy le khauta ka ntle.
2. Li-macaron li na le tatso le mebala e fapaneng
Utloa lentsoe macaroon 'me re hopotse litšoantšo tsa likuku tse mebala-bala tse pastel tse bontšitsoeng fensetereng ea lebenkele la Parisian. Phepo ena ea Sefora e tla ka mebala e fapaneng le litatso ka lebaka la mebala e fapaneng ea lijo le litlatsetso. Likhetho tse ling tse tsebahalang li kenyelletsa pistachio e tala, lemone e mosehla le raspberry e pinki. Li-macaroons (hopola, tsena ke litutulu tse chewy tse entsoeng ka kokonate) ka linako tse ling li kenngoa ka tsokolate, empa boholo ba bona, banna bana ba tšoana hantle hohle, 'me u tla ba bona ka ho khetheha ba rekisoa le ho sebelisoa ho pota Paseka ea Bajuda ha ba ntse ba etsa joalo. ha e na phofo kapa tomoso.
3. E 'ngoe eo mochana oa hao ea lilemo li 5 a ka e etsang, 'me e 'ngoe e lokela ho lekoa feela ke baapehi ba pro-level.
Ha ho tluoa tabeng ea li-macaroon, karolo e le 'ngoe feela e thata e emetse hore litlolo tsa kokonate li pholile hang ha li tsoa ka ontong. 'Me mokhoa oa ho baka o tšoarela haholo-li-cookie li hlophisitsoe ka liqubu tse teteaneng tse nang le mapheo a sa tšoaneng le a majoe. Li-macaroni tse bonolo, ka lehlakoreng le leng, ho thata ho li etsa. Lijo tsa almonde li tlameha ho ba joalo haholo hantle le baapehi ba lokela ho ba hlokolosi hore ba se ke ba mena motsoako oo haholo—kapa o monyenyane haholo. Hang ha batter e se e loketse, e lokela ho tšeloa ka li-rounds tse nepahetseng 'me e chesoe ho fihlela e le bobebe ebile e le moea. U lebetse ka ho fapanyetsana likuku hosane? Li-macaroon ke motsoalle oa hau (macaroons, eseng haholo).
4. Li-cookie tse peli li na le libopeho tse fapaneng ka ho feletseng
Li-macaron ke litlolo tse ntle tse nang le bokantle bo boreleli le bokahare bo bonolo. Ka lehlakoreng le leng, li-macaroon ke litutulu tse teteaneng tse khomarelang le tse hlafunang. Empa haeba ha ho letho leo u ithutileng lona ho tsoa ka holimo, joale ke seo u hlokang ho se tseba: Ka bobeli likuku li monate haholo.
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