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Hase sephiri hore ho otlolla ho ka baka tšenyo e kholo moriri. Le ha ho na le basali ba 'maloa ba otlolloang ruri, ho ntse ho na le ba bangata ba sebelisang litšepe tse bataletseng ho fihlela moriri o otlolohileng, o boreleli.
Mokhoa ona oa setaele, mocheso o sebelisoa ho fetola moriri. Sena se ka senya methapo ea moriri le ho ba fokolisa. Haeba tšenyo ena e sa hlokomeloe, e kanna ea lebisa maemong a mang a moriri a sa shebahaleng joalo ka ho fokotsa le ho robeha.
Ka lehlohonolo, ho na le mekhoa e meng ea tlhaho eo ka eona u ka nchafatsang le ho hlasimolla moriri o senyehileng ho tloha o otlolohileng. Mme, kajeno ho Boldsky, re u tsebisa ka mekhoa eo.
Seo u hlokang ho se etsa ke ho fumana lisebelisoa tse latelang tsa tlhokomelo ea moriri 'me u e etse karolo ea tloaelo ea hau ea botle.
Bala ho tseba ka litlhare tse matla tseo u hlokang ho li lokisa ka moriri o senyehileng le tsela e atlehang ho li sebelisa bakeng sa sephetho se phahameng.
1. Phofo ea Henna
Kamoo U ka e Sebelisang:
- Kopanya khaba e 1 ea phofshoana ea henna le likhaba tse 2 tsa oli ea coconut le likhabapo tse 3-4 tsa yogurt.
Sebetsa moriri oa hau 'me u o lumelle hore o lule moo metsotso e 40-45.
- E hlatsoe ka shampoo ea hau e tloaelehileng le metsi a futhumetseng.
Maqhubu:
Ho sebelisa motsoako ona o ruisang moriri molemo beke le beke ho ka matlafatsa liloko tsa hao le ho lokisa tšenyo e bakiloeng ke ho otloloha.
2. Lehe
Kamoo U ka e Sebelisang:
- Etsa motsoako oa lehe le lesoeu le likhaba tse 2 tsa oli ea almonde.
- E silille hohle sebakeng sa hau sa letlalo 'me u e sebelise lipheletsong tsa likhoele tsa moriri oa hau.
E tlohele moo metsotso e ka bang 50 pele u e hlatsoa ka metsi a fofo le sesepa sa moriri se tloahelehileng.
Maqhubu:
Habeli ka beke, pamper moriri oa hau o senyehileng ka thepa ena e iketselitsoeng ho nchafatsa letlalo la hlooho le ho matlafatsa bophelo bo botle ba moriri oa hau.
3. Oli ea Mohloaare
Kamoo U ka e Sebelisang:
- Microwave 2-3 tablespoons ea oli ea mohloaare bakeng sa metsotsoana e 20-30.
- E silille ka bonolo hohle sebakeng sa letlalo.
- Tlohela oli hore e tsamaee bosiu.
- Hoseng, e hlatsoe ka metsi a foofo le sesepa sa moriri se tloahelehileng.
Maqhubu:
Kalafo ena ea lapeng e ka sebelisoa makhetlo a 2-3 ka beke ho lokisa tšenyo e bakiloeng ke ts'ebeliso e tloaelehileng ea litšepe tse bataletseng.
4. Mayonnaise
Kamoo U ka e Sebelisang:
- Nka likhaba tse 2-3 tsa mayonnaise 'me u li sebelise hloohong le moriri.
- Koahela hlooho ea hao ka sekoaelo sa shaoara se ommeng.
E tlohele moo hora kapa ho feta.
- Hlatsoa masala ka metsi a futhumetseng 'me u latele ka ho sebelisa shampoo ea hau e tloaelehileng le conditioner.
Maqhubu:
Ka khoeli, leka ho sebelisa pheko ena e matla bonyane makhetlo a 4-5 bakeng sa liphetho tse sebetsang.
5. Oli ea Vithamine E
Kamoo U ka e Sebelisang:
- Ntša oli ho li-capsule tsa vithamine E tse 2-3.
- E tlotse hohle sebakeng sa letlalo, 'me u e sidile ka bonolo ka menoana ea hau metsotso e ka bang 5-10.
- Tlohela oli moriring oa hau metsotso e meng e 40-45 pele u e hlatsoa ka metsi a futhumetseng le shampoo.
Maqhubu:
Leka ho sebelisa mokhoa ona oa tlhaho bonyane makhetlo a 2-3 ka beke bakeng sa moriri o se nang tšenyo.
6. Banana
Kamoo U ka e Sebelisang:
- Hlatsoa ka botlalo libanana tse 2 tse butsoitseng ebe u kopanya lekhalo le likhaba tse 5-6 tsa metsi a rosa.
- Sebelisa lisebelisoa tse hlahisoang hohle hloohong ea hau le moriri.
- E ke e lule moo metsotso e 40-45 pele e hlatsuoa ka metsi a fofo le shampoo ea hau e tloaelehileng.
Maqhubu:
Hang ka beke o ka alafa liloko tsa hau tse nang le mathata ka pheko ena ea tlhaho ho ntlafatsa bophelo le chebahalo ea eona ka botlalo.
7. Avocado
Kamoo U ka e Sebelisang:
- Senya avocado e butsoitseng ebe u kopanya peista le likhaba tse 2-3 tsa oli ea coconut.
- Sebelisa peista e hlahisoang hohle hloohong le lintlheng tsa likhoele.
E boloke moo hora.
- Sebelisa metsi a futhumetseng le shampoo ea hau e tloaelehileng ho hlatsoa masala moriri oa hau.
Maqhubu:
Sebelisa pheko ena e matla bonyane habeli ka khoeli ho nchafatsa le ho fepa moetse oa hau.
