Melemo e 7 e Tsotehang ea Bophelo bo Botle ba Li-Shallots, Phepo e Ntle le Li-Recipes tsa Vegan

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E tlameha ho shebella

Se ke oa Lahleha

Lapeng Bophelo bo botle Phepo e nepahetseng Nutrition oi-Amritha K Ka Amritha K. ka Phato 9, 2019

U kanna oa e tseba e le 'eiee e nyane'. Shallots, ka saense o bitsoa Allium cepa var. aggregatum e nkoa e le mefuta e fapaneng ea eiee, haholo-holo ka lebaka la ponahalo le mofuta o tšoanang, Allium cepa. Shallots e amana le konofolo mme e fapana ka 'mala ho tloha bosootho bo bosootho ho isa bofubelu.



Kaha li 'nile tsa lengoa ka lilemo tse likete, ho buuoa ka shallots lingoliloeng le nalaneng e fapaneng ea Segerike. Ho feto-fetoha ha meroho ho e etsa e ratoang, e ka eketsoa ho salate kapa ea etsoa likhekhe.



shallots

Tatso e ikhethileng ea shallots e ratoa ho pota lefatše mme e sebelisoa haholo lijong tsa Fora le Asia Boroa. Leha ho le joalo, ha se thepa ena ea meroho feela e e etsang e ratoang. E tletse ka limatlafatsi tse fapaneng, motsoala enoa e monyane oa anyanisi a ka thusa ho potlakisa tšilo ea lijo, ho laola lefu la tsoekere, ho ntlafatsa tsamaiso ea mali le tse ling tse ngata. [1] [pedi] .

Ke thahasella? Bala ho tseba melemo ea bophelo bo botle ba shallots le mekhoa eo u ka e kenyelletsang lijong tsa hau tsa letsatsi le letsatsi.



Boleng ba phepo ea li-Shallots

100 g ea shallots e na le li-calories tse 72 tsa matla. Limatlafatsi tse setseng li boletsoe ka tlase [3] :

  • 16.8 g lik'habohaedreite
  • 3.2 g kakaretso ea fiber
  • 7.87 g tsoekere
  • 79.8 g metsi
  • 2,5 g protheine
  • Khalase ea 37 mg
  • 1.2 mg tšepe
  • 21 mg, magnesium
  • 60 mg phosphorus
  • 334 mg potasiamo
  • 12 mg ea sodium
shallots

Melemo ea bophelo bo botle ba Shallots

1. Ho ntlafatsa phallo ea mali

Re ruile ka tšepe, koporo le potasiamo, li-shallots tse jang li ka thusa ho susumetsa tlhahiso ea lisele tse khubelu tsa mali. Sena le sona se thusa ho ntlafatsa phallo ea mali a hau, ho tsamaisa oksijene e ngata ho ea libakeng tsa bohlokoa 'meleng, ho ntlafatsa maemo a matla le ho ntlafatsa ho nchafala ha sele [4] .



2. Laola k'holeseterole

Shallots e na le motsoako o bitsoang allicin, o ka thusang ho laola maemo a k'holeseterole 'meleng oa hau. Metsoako ena e hlahisa enzyme e bitsoang reductase (e hlahisoang sebeteng) e ka thusang ho laola tlhahiso ea k'holeseterole [5] .

3. Ntlafatsa bophelo ba pelo

Joalokaha ho boletsoe kaholimo, shallots li ruile ho allicin mme ka hona li thusa ho laola maemo a k'holeseterole 'meleng oa hau. Thepa ena e thusa ho ntlafatsa bophelo ba pelo ea hau hobane li-cholesterol tse tlase 'meleng li ka thusa ho thibela ho qala ha atherosclerosis, lefu la pelo, lefu la pelo le stroke. [5] .

4. Fokotsa khatello ea mali

Re ruile ka potasiamo le allicin, kopanyo ea tsena tse peli e sebetsa joalo ka vasodilator, e khothaletsa ho lokolloa ha nitric oxide 'meleng - e ama ka kotloloho maemo a phahameng a khatello ea mali. Potasiamo e thusa ho phomotsa mabota a methapo ea mali le ho khothaletsa phallo ea mali e sa lefelloeng [6] .

5. Laola lefu la tsoekere

Allium le allyl disulfide, metsoako e 'meli ea likokoana-hloko e fumanoang ho shallots e na le litšobotsi tse khahlanong le lefu la tsoekere. Metsoako ena e thusa ho laola le ho laola maemo a tsoekere maling 'meleng.

shallots

6. Ntlafatsa tšebetso ea boko

Gamma-aminobutyric acid e teng ho shallots ke senotlolo sa methapo ea kutlo se nang le tšusumetso e tobileng ho phomotseng boko ba hau. Hape, liminerale tse fapaneng le livithamini tse fumanehang ho shallots, ho kenyeletsoa pyridoxine li ts'ehetsa ts'ebetso e ts'oanang, li khutsisa methapo ea hau le ho fana ka phomolo khatellong ea maikutlo [7] .

7. Boloka masapo a masapo

Shallots e na le calcium e ngata, e etsang hore e be molemo bakeng sa ho boloka eseng feela ho ntlafatsa le ho ntlafatsa masapo a masapo a hao. Ho sebelisa shallots khafetsa ho ka ba molemo haholo bakeng sa bophelo bo botle ba masapo a hau [8] .

Melemo ea 13 ea Bophelo ba Eiee e Tšoeu

Ntle le melemo ena, shallots li ntle haholo bakeng sa kholo ea moriri le bakeng sa letlalo la hao.

Li-Recipes tse phetseng hantle

1. Linaoa tse tala tse nang le shallots ea caramelized le lialmonde

Lisebelisoa [9]

  • Linaoa tse tala tse ncha tse 10-12
  • 1 tleloubu ea shallot, e ebotsoeng le e tšesaane
  • 1 tablespoon oli ea kokonate
  • 1 teaspoon apole cider asene
  • letsoai leoatleng, ho latsoa
  • pepere e ncha, ho latsoa
  • 3 tablespoons khabeloa parsley
  • 2 tablespoons likotoana tsa almonde tse halikiloeng

Litsela

  • Senya skillet e kholo e ommeng mochesong o mofuthu, eketsa likhae tsa almonde ebe u li pheha ho fihlela u li toasted.
  • Ka pane e 'ngoe, eketsa oli ea kokonate le mocheso holim'a mocheso o phahameng ho fihlela o qhibiliha.
  • Eketsa ka likhae tsa shallot, fokotsa mocheso le ho pheha shallots ho fihlela caramelized, e hlohlelletsa khafetsa.
  • Pheha linaoa tse tala ka pane ea metsi metsotso e 3-4.
  • Hlatsoa 'me u fetisetse linaoa ho pan ka shallots.
  • Eketsa ka parsley e entsoeng ka asene le asene ea cider.
  • Nako le letsoai la leoatle le pepere.
  • Chesa metsotso e meng e 3-4.
  • Holimo le lialmonde tse halikiloeng ebe u sebeletsa.

2. Sopho ea ginger ea karoti e nang le crispy shallots le tranelate ea coconut

Lisebelisoa

  • 2 tbsp oli ea avocado
  • 1 eiee e mahareng, e khaotsoe
  • 3 cloves konofolo, minced
  • Ginger ea 3 tbsp, e halikiloeng kapa e hahiloeng hantle
  • Lihoete tse 4, tse ebotsoeng le tse khethiloeng
  • Likopi tse 4 moro oa meroho
  • 1 lekhasi la bay
  • 1 sinamone ea tsp
  • 1 tsp letsoai

Litsela

  • Pheha oli holim'a mocheso o mofuthu ka pitsa e kholo.
  • Kenya lieiee ebe u pheha metsotso e 1-2.
  • Kenya ginger le konofolo ka pitseng ebe u hlohlelletsa.
  • Beha lihoete tse khethiloeng ka pitseng ebe u pheha metsotso e 10, ha u ntse u hlohlelletsa.
  • Kenya moro, lekhasi la bay, sinamone le letsoai pitseng.
  • Tlisa ho pheha, ebe u koahela 'me u theole mocheso ho tlase ebe u pheha metsotso e 20-30.
  • Tlosa mocheso 'me u tlose lekhasi la bay.
  • Koahela sopho ho fihlela e hloekisitsoe ebile e boreleli.
  • Senya oli ea avocado ka pitsa mochesong o mofuthu o mahareng ebe u eketsa shallots.
  • Pheha shallots metsotso e 1-2, u hlohlelletsa khafetsa.
  • Hang ha li-shallots li le 'mala oa khauta tlosa' me u kenye sopho.

Litla-morao tsa Shallots

  • Batho ba nang le bothata ba ho tsoa mali ba lokela ho qoba li-shallots kaha li ka fokotsa ho koala mali, ka hona tsa eketsa kotsi ea ho tsoa mali [10] .
  • Ka lebaka la bokhoni ba eona ba ho theola tsoekere maling, ho e sebelisa hammoho le meriana ea lefu la tsoekere ho ka fokotsa maemo a tsoekere.
Sheba Litšupiso tsa Sengoloa
  1. [1]Bongiorno, P. B., Fratellone, P. M., & LoGiudice, P. (2008). Melemo e ka bang teng ea bophelo bo botle ba konofolo (Allium sativum): tlhahlobo ea nalane. Journal ea Phekolo e Tlatsetsang le e Kopaneng, 5 (1).
  2. [pedi]Griffiths, G., Trueman, L., Crowther, T., Thomas, B., & Smith, B. (2002). Eiee — molemo oa lefatše lohle ho bophelo bo botle. Patlisiso ea Phytotherapy, 16 (7), 603-615.
  3. [3]Rahal, A., Mahima, A. K., Verma, A. K., Kumar, A., Tiwari, R., Kapoor, S., ... & Dhama, K. (2014). Li-phytonutrients le li-nutraceutical tse meroho le melemo ea tsona e fapaneng ea bongaka le bophelo bo botle bakeng sa batho le liphoofolo tse ling tsa bona: Tlhahlobo. J. Biol. Sci, 14 (1), 1-19.
  4. [4]Keusgen, M. (2002). 15 Bophelo le Alliums. Saense ea lijalo tsa Allium: tsoelo-pele ea morao tjena, 357.
  5. [5]Blekkenhorst, L., Sim, M., Bondonno, C., Bondonno, N., Ward, N., Prince, R., ... & Hodgson, J. (2018). Melemo ea bophelo bo botle ba methapo ea pelo ea mefuta e itseng ea meroho: tlhahlobo ea nalane. Metsoako, 10 (5), 595.
  6. [6]Khanthapok, P., & Sukrong, S. (2019). Melemo ea ho loants'a botsofali le bophelo bo botle ea Lijo tsa Thai: Litlamorao tsa Ts'ireletso ea Metsoako ea Bioactive ho Khopolo-taba ea Botsofali ea Mahala. Leqephe la Bophelo ba Lijo le Saense ea Tikoloho, 12 (1), 88-117.
  7. [7]Xiaoying, W., Han, Z., & Yu, W. (2017). Glycyrrhiza glabra (Licorice): melemo ea ethnobotany le bophelo bo botle. Ho Matla a Tsitsitseng bakeng sa Ts'ebetso e Ntlafalitsoeng ea Batho le Ts'ebetso (maq. 231-250). Taba ea borutehi.
  8. [8]Calica, G. B., & Dulay, M. M. N. (2018). Tekolo ea LITLHAKU TSE KOTSI TSA BOTSOALLE LE TAHLEHELO TSA LITLHAKU TSA ILOCOS, PHILIPPINES. JOURNAL EA ASIA EA POSTHARVEST LE MECHANIZATION, 1 (1), 81.
  9. [9]Bryan. L. (2015, la 14 Pulungoana). Shallot diresepe [Blog poso]. E khutlisitsoe ho https://downshiftology.com/recipes/carrot-ginger-soup-crispy-shallots/
  10. [10]Kim, J., Woo, S., Uyeh, D. D., Kim, Y., Hong, D., & Ha, Y. (2019, Phupu). Litlhahlobo tsa Matla a Garlic Stem bakeng sa Nts'etsopele ea Mochini oa Sehao. Kopanong ea Machaba ea 2019 ASABE ea Machaba (leq. 1). Mokhatlo oa Amerika oa Baenjiniere ba Temo le Baeloji.

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