Recipe ea Mutton Kheema Kofta Curry

Mabitso A Makaletseng A Bana

Floor:

Letsatsi La Tsoalo:

Romella

Nthomelle Ka Lengolo-Tsoibila Bonts'A Sebakeng Sa Marang-Rang

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Bothata ke hore batho ba nka risepe ena ea mutton ea India hore e thata haholo ebile e ja nako. Ke mohopolo o fosahetseng hobane o ka etsoa habonolo ha feela o tseba mokhoa o nepahetseng. Ha e je nako e ngata haholo ka nako e kaalo ea ho itokisetsa e ka bang halofo ea hora. Lisebelisoa tsa curry li bohlokoa haholo 'me u tla li fumana kaofela ka kichineng e tloaelehileng ea India. Seo u hlokang ho se etsa feela ke ho reka konyana ea khama ea khama e khabeloang ka khase ebe u qala.

Lisebelisoa tsa Kofta Curry Recipe:

1.Konyana ea nku ea kheema ea ligrama tse 500 (e fokolitsoeng hantle haholo)

2. Liieee 3 (e khabeloa khabeloa)

3. Konofolo 6 cloves

4. Sengoathoana se seholo sa ginger sa 1 (se khabeloa hantle)

5. Chillies tse tala (tse hahiloeng hantle)

6. Tomate 2 (e khaotsoe ka khase)

7. Besan kapa Bengal phofo ea phofo

8. Phofo e khubelu ea chilli 1 khaba

9. Cumin Powder 2 tablespoons

10. Phofo ea Coriander khaba e 1

11. Lekhasi la leoatle 1

12. Li-peppercorns 6

13. Cardamom 6

14. Lithupa tsa sinamone 3

15. Lerefo 6

16. Naleli ea Anise 2

17. Oli ea 4 tablespoons

18. Letsoai ho latsoa

Tsamaiso ea Kofta Curry Recipe:

• Nka kheema ka sekotlolo se kopanyang 'me u kenye li-chillies tse tala tse khethiloeng, letsoai, e' ngoe ea ginger le eiee e khethiloeng. Kopanya hantle.

• Chesa oli ka pane e tebileng 'me ha oli e kobeha e eketsa lisebelisoa tsa garam masala (pepere, cloves, cardamom, sinamone le anise ea linaleli).

• Kenya lekhasi la bay hape 'me u qhekele lieiee e setseng (e ka bang 2/3 ea tsohle) ho fihlela e le sootho bo tebileng.

• Kenya ginger le konofolo (e khabeloa khabeloa) kamora sena ebe u pheha metsotso e meraro.

• Joale tšela litamati ebe u fafatsa letsoai. E ke e phehe metsotso e ka bang 5-7 ka lelakabe le tlase ha o ntse o khutlela koftas.

• Kenya besan ho khemma ebe u kopanya hantle.

• Joale futhumatsa oli ka mocheso o phahameng haholo ka pane e tebileng.

• Etsa libolo tse nyane ka motsoako oa kheema 'me u li chese ho fihlela li le lerootho. Se ke oa etsa hore libolo li be kholo ho seng joalo mokokotlo o ke ke oa pheha.

• Joale khutlela ho curry eketsa phofo e khubelu ea chilli, kumine le phofo ea coriander. Hlohlelletsa hantle metsotso e ka bang 2.

• Kenya kheema koftas ho curry ebe u hlohlelletsa nako e ka etsang motsotso.

• Tšela linoelo tse 2 tsa metsi ebe u pheha metsotso e 15.

• U ka e khabisa ka makhasi a coriander.

Kakaretso ea hau ea Kofta Curry e hlahisitse sejo se monate sa nama ea nku ka halofo ea hora feela. Natefeloa ke li-rotis tse chesang kapa raese e nang le mouoane.

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Ho Tseba

Nthomelle Ka Lengolo-Tsoibila Bonts'A Sebakeng Sa Marang-Rang